Sticks'n'Sushi Denmark
We are looking for exceptional people to join our kitchen.
You get what you give
In Sticks’n’Sushi, we offer great benefits, excellent training, growth, and flexibility of work that’s right for you.
Some of the benefits we offer includes:
From our Copenhagen beginnings our intention was always to be one of a kind.
IRASSHAIMASE!
About the job
You can be an experienced Sushi or Grill Chef, but also new to hospitality with an eager to learn a new profession. No matter where you are in your chef career, we have the right place for you in our kitchen and if needed, teach you everything from sticks to sushi.
Sushi is about technique, tradition and precision. To work with us, your hands, head and heart must be in complete harmony. We love Chefs who can thrive in a kitchen full of pride, pace and energy. Chefs with passion for Japanese food and a burning desire to serve smiling sushi and sizzling sticks.
Required skills
The right attitude is a must, experience is not. The hourly rate is depending on your level of experience and skills.
Our company language is English and basic understanding is therefor necessary.
About Sticks’n’Sushi
Since 1994 we have served high-quality, fresh, traditional sushi and grilled yakitori sticks, always striving to be the greatest hosts we can.
Being Danish, we don’t like hype or superficiality, so we hire big smiles and small egos. People who can go much further than expected. We don’t waste our time on anyone who isn’t a team player.
People who take their work, but not themselves, too seriously are the ones everybody likes the most. Such attitudes never scared away a guest or annoyed a colleague - it’s an attitude we rate highly.
THAT’S US.
Apply now! It only takes you 90 seconds
Learn more about Sticks'n'Sushi on our website: https://jobs.sticksnsushi.com/
JA TAK.